The 2021 harvest already allows us to have beans for sensory tests.
The 2021 harvest already allows us to have beans for sensory tests. Sillio, our Q-Grader and Coffee Sorter, is already analyzing several samples. Different sensory profiles that confirm our expectations for another harvest of good results.
Related News:
The harvest 2021 is revealing its treasures to us as our team works on the preparation of our microlots
Whether coming from fermented or natural ones....
Fazenda Capim Branco one of the oldest Estate Coffees in Brazil!
At an average altitude of 1.100 meters, we cultivate traditional varietals such as Catuaí Amarelo...
Experimental micro lot from COE winner to land in Australia
A new experimental micro-lot from award winning coffee producer Ismael Andrade will soon be heading...